Ingredients
- 4 whole eggs
- 4 egg yolks
- 2 tsp vanilla extract
- 3 tbs coconut oil
- 3 tbs MCT oil
- 100g Grass fed Butter
- 3/4 cup frozen raspberries
- 1/2 cup cacao
- 1-2 tsp honey
Here’s how it rolled:
- Throw all the ingredients into a blender and blitz for 20-30 seconds or until mixture is lump-free
- Remove from the blender and place in a freezer-safe container
- Place in the freezer
- Remove from the freezer 5-10 minutes before serving
- Top with some toasted nuts
- Serve and enjoy
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